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Qué (quién) es plain flour - definición

POWDER WHICH IS MADE BY GRINDING CEREAL GRAINS

Self-rising flour; Self rising flour; Self raising flour; Self-raising flour; White flour; Farinaceous; Refined flour; Refined white flour; Bread flour; All-purpose flour; Plain flour; Bean flour; Farine; Potato flour; Flours; Self raising flower; Bleached flour; Bleaching flour; 00 flour; 0 flour; 1 flour; 2 flour; 405 flour; 550 flour; 812 flour; 1050 flour; 1600 flour; 45 flour; 55 flour; 80 flour; 110 flour; 150 flour; Type 00 flour; Type 0 flour; Type 1 flour; Type 2 flour; Type 405 flour; Type 550 flour; Type 812 flour; Type 1050 flour; Type 1600 flour; Type 45 flour; Type 55 flour; Type 80 flour; Type 110 flour; Type 150 flour; Farina 00; Meal (granular material)

plain flour

¦ noun Brit. flour that does not contain a raising agent.

plain flour

Plain flour is flour that does not make cakes and biscuits rise when they are cooked because it has no chemicals added to it. (BRIT; in AM, use all-purpose flour
)

N-UNCOUNT

Gram flour

PULSE FLOUR MADE FROM GROUND CHICKPEAS

Chana dall; Besan; Chana flour; Chickpea flour; Besan flour; Garbanzo flour; Pare hmont; Gramflour; Garbanzo bean flour

Gram flour or besan is a pulse flour made from a variety of ground chickpea called Bengal gram or kaala chana. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, Sri Lankan and Caribbean cuisines.

https://en.wikipedia.org/wiki/Gram_flour

Wikipedia

Flour

Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. Flours are used to make many different foods. Cereal flour, particularly wheat flour, is the main ingredient of bread, which is a staple food for many cultures. Corn flour has been important in Mesoamerican cuisine since ancient times and remains a staple in the Americas. Rye flour is a constituent of bread in central and northern Europe.

Cereal flour consists either of the endosperm, germ, and bran together (whole-grain flour) or of the endosperm alone (refined flour). Meal is either differentiable from flour as having slightly coarser particle size (degree of comminution) or is synonymous with flour; the word is used both ways. For example, the word cornmeal often connotes a grittier texture whereas corn flour connotes fine powder, although there is no codified dividing line.

The CDC has cautioned not to eat raw flour doughs or batters. Raw flour can contain bacteria like E. coli and needs to be cooked like other foods.

https://en.wikipedia.org/wiki/Flour

Ejemplos de uso de plain flour

1. Bülbül said halva ingredients consist of plain flour, sugar, quality butter and water, and requires much manual pulling and kneading of the mixture.

2. Well, I‘m sure Aunt Bessie‘s are fine, but just in case you‘re thinking of asking me round for Sunday lunch, I do prefer mine made from freshly dug King Edwards, boiled for ten minutes, shaken heavily once in a saucepan with plain flour, then poured on to hot goose fat and roasted in the top oven of an Aga for 75 minutes.

3. Serves 6. 500g/1lb 2oz bag frozen summer fruits, thawed 4 tablespoons blackcurrant or elderflower cordial 75g/3oz plain flour 75g/3oz plain wholemeal flour 1 teaspoon ground allspice 75g/3oz cold butter, diced 50g/2oz porridge oats 75g/3oz demerara sugar Preheat the oven to 1'0C/375F/mark 5.

4. tdn.com.tr inc.all words Home Page Domestic Foreign Finance Diplomacy Opinions Features Sports Weather Press Scanner Archive Old Archive All About Turkey Top Read Stories About TDN MEMBER CENTER Your Account ––> Gourmand‘s corner Sunday, August 27, 2006 print this page mail to a friend FEATURE All News» » The tragic history of the black mulberry » Authors this fall explore the meaning of religion in politics » Poland stages world premiere of Roger Waters opera » YÜKSEL SÖYLEMEZ: ‘Da Vinci Code‘ scandal » The story of a baritone becoming a tenor » Sound bites: Music review » Odds and ends » Gourmand‘s corner » New films of the week » This week‘s activities Crępes: Ingredients: 1/2 cup plain flour 1/2 cup whole wheat flour 1/4 tsp salt 3 large eggs 1 cup whole milk 2 tbsp melted butter For cooking the crępes: clarified butter Preparation: Sift the plain flour into a bowl and then stir in the whole wheat flour.

5. Ingredients (serves 4–6): For the Köfte: 1 lb/450g minced beef 2 onions, grated 4 cloves garlic, crushed with salt small bunch of parsley, chopped 1 teaspoon kýrmýzý biber 1/2 teaspoon salt 2 tablespoons plain flour for rolling sunflower oil for frying For the sauce: 1 onion, finely chopped 5 cloves garlic, crushed with salt 2 tablespoons olive oil 5 tomatoes, skinned and chopped 2 hot green peppers or 1 green chili pepper, kept whole 1 tablespoon white wine vinegar 1 teaspoon sugar salt and freshly ground black pepper For the purée (beđendi): 4 aubergines 1 tablespoon butter 2 tablespoons plain flour 300ml milk 120g kaţar cheese, grated salt and freshly ground pepper Preparation: Mix all the köfte ingredients in a bowl and knead well.